× Isolation and identification of Astragalin and 2-methoxy tyrosol from the bulbs of Allium paradoxum

× Chemical composition and antioxidant activities of different parts of Ficus sur

× Antioxidant and scolicidal activities of four Iranian Mentha species (Lamiaceae) in relation to phenolic elements

× Evaluation of sulfur and foliar application of Zn and Fe on yield and biochemical factors of cumin (Cuminum cyminum L.) under irrigation regimes

× Investigation of plant flavonoids as potential dengue protease inhibitors

× Relaxant effect of quercetin on rabbit isolated bladder smooth muscles contractions

× Quantitative screening of phytochemicals and pharmacological attributions of the leaves and stem barks of Macropanax dispermus (Araliaceae) in treating the inflammation and arthritis

× Molecular docking of a set of flavonoid compounds with Helicobacter pylori virulence factors CagA and VacA

× A comprehensive review on phytochemical, pharmacological and therapeutic properties of Agrimonia eupatoria L.

× Two new flavonoids and anticancer activity of Hymenosporum flavum: in vitro and molecular docking studies

× Evaluation of spasmolytic effects of naringenin on ileum contraction and intestinal charcoal meal transit: Involvement of ATP-sensitive K+ channels

× Reviewing the reported pharmacognostic and pharmacological investigations on Tecoma stans Juss. ex Kunth

× Volkameria inermis: An overview of its chemical constituents and pharmacological properties, notably the amelioration of motor tics

× Anti-inflammatory and antioxidant properties of Sargassum polycystum ethyl acetate extract from Indonesia

× Ameliorating effects of Astragalus maximus methanolic extract on inflammation and oxidative stress in streptozotocin-induced diabetic rats

× Effect of pinocembrin on thymocyte proliferation and death

× In vitro antiglycation and antioxidant properties of ethanolic extracts of Ficus botryocarpa and Ficus racemosa fruits