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J Herbmed Pharmacol. 2024;13(1): 61-73. doi: 10.34172/jhp.2024.48087

Original Article

Phytochemical screening, total phenolics, total flavonoids, total tannins, antioxidant activities, and α-glucosidase inhibition of ethanolic leaf extracts from 37 cultivars of Antidesma puncticulatum Miq.

Premsak Puangploy 1 * ORCID, Ketinun Kittipongpittaya 1 ORCID, Jarinya Khoontawad 2 ORCID, Sujitar Jorjong 3 ORCID, Natsuda Phalangsuk 1 ORCID, Tananya Phansuwan 1 ORCID, Pawita Senngam 2 ORCID, Oraya Boonpul 2 ORCID, Kochamon Lertsit 2 ORCID, Karnjanapa Sooksabine 2 ORCID, Kamontip Tosonjit 2 ORCID, Nanthachaporn Kalarat 2 ORCID, Sudarath Sakhunkhu 3 ORCID

Cited by CrossRef: 4

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2- Hay T, Fitzgerald M, Nastasi J. Systematic application of UPLC-Q-ToF-MS/MS coupled with chemometrics for the identification of natural food pigments from Davidson plum and native currant. Food Chemistry: X. 2025;25:102072 [Crossref]
3- Pratumyam P, Kittipongpittaya K, Siriphan A, Tunsakul M, Theantong K, Keinthong C, Upatham K, Wichianwat K, Chanroj S, Puangploy P. Phytochemical composition, antioxidant capacity, and antidiabetic potential of various leaf extracts of Garcinia lanceifolia Roxb.. J Herbmed Pharmacol. 2026;15(1):82 [Crossref]
4- P.C. S, H.S. A. Comparative study of Soxhlation and Maceration, Phytochemical screening, and Quantitative Estimation of Total flavonoid content of Baccaurea courtallensis leaves. RJPP. 2024;:203 [Crossref]
5- Pakdee N, Poowanna R. Phenolic content, antioxidant activities and antibacterial effects of Antidesma thwaitesianum Mull. Arg. extracts. Pharmacological Research - Modern Chinese Medicine. 2025;17:100725 [Crossref]
6- Hosseini S, Moetasam Zorab M, Zarei M. Antioxidant, antibacterial, and α-glucosidase inhibition potential of three Allium species (Amaryllidaceae) from Iran. J Herbmed Pharmacol. 2024;13(4):674 [Crossref]

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