﻿<?xml version="1.0" encoding="UTF-8"?>
<ArticleSet>
  <Article>
    <Journal>
      <PublisherName>Shahrekord University of Medical Sciences</PublisherName>
      <JournalTitle>Journal of Herbmed Pharmacology</JournalTitle>
      <Issn>2345-5004</Issn>
      <Volume>7</Volume>
      <Issue>3</Issue>
      <PubDate PubStatus="ppublish">
        <Year>2018</Year>
        <Month>07</Month>
        <DAY>01</DAY>
      </PubDate>
    </Journal>
    <ArticleTitle>Preventive effects of Allium hirtifolium Boiss methanolic and aqueous extracts on renal injury induced by lead in rats</ArticleTitle>
    <FirstPage>155</FirstPage>
    <LastPage>159</LastPage>
    <ELocationID EIdType="doi">10.15171/jhp.2018.26</ELocationID>
    <Language>EN</Language>
    <AuthorList>
      <Author>
        <FirstName>Nafise</FirstName>
        <LastName>Hajian</LastName>
      </Author>
      <Author>
        <FirstName>Zahra</FirstName>
        <LastName>Rezayatmand</LastName>
      </Author>
      <Author>
        <FirstName>Kahin</FirstName>
        <LastName>Shahanipur</LastName>
      </Author>
    </AuthorList>
    <PublicationType>Journal Article</PublicationType>
    <ArticleIdList>
      <ArticleId IdType="doi">10.15171/jhp.2018.26</ArticleId>
    </ArticleIdList>
    <History>
      <PubDate PubStatus="received">
        <Year>2017</Year>
        <Month>12</Month>
        <Day>13</Day>
      </PubDate>
      <PubDate PubStatus="accepted">
        <Year>2018</Year>
        <Month>06</Month>
        <Day>27</Day>
      </PubDate>
    </History>
    <Abstract>Introduction: In this study the kidney protective effects of methanolic and aqueous extracts of Allium hirtifolium Boiss (shallot) were evaluated on kidney toxicity induced by lead (Pb) in Wistar rats. Methods: Eighty adult female Wistar rats of 3–5 months of age and weighing 200–250 g were allocated randomly into 10 groups and treated for 15 and 30 days as follows: control group, Pb (10 mg/L), methanolic extract of shallot (12.5 mg/kg and 25 mg/kg), Pb plus methanolic extract of shallot (12.5 mg/kg and 25 mg/kg), aqueous extract of shallot (12.5 mg/kg and 25 mg/kg), Pb plus aqueous extract of shallot (12.5 mg/kg and 25 mg/kg). Serum concentrations of glucose as well as renal parameters were measured at 15 days and 30 days in the studied groups. Results: Analysis showed a significant reduction in the mean of urea in the methanolic extract group with a concentration of 12.5 mg/kg, compared to the lead group. Consumption of 25 mg/kg methanolic extract of shallot showed a significantly reduction of uric acid, creatinine and total protein in comparison with control group and lead group. Consumption of 25 mg/kg methanolic extract of shallot+lead was able to reduce the mean of urea uric acid, creatinine and total protein in comparison with lead group. Also, the results showed that methanolic extract of shallot+lead at a dose of 12.5 mg/kg could reduce the mean of urea uric acid, creatinine and total protein in comparison with lead group. There was no significant difference in the rest groups. Conclusion: The results of the study showed that shallot extract can dose dependently reduce the factors related to lead induced renal damages.</Abstract>
    <ObjectList>
      <Object Type="keyword">
        <Param Name="value">Hepatic enzymes</Param>
      </Object>
      <Object Type="keyword">
        <Param Name="value">Renal</Param>
      </Object>
      <Object Type="keyword">
        <Param Name="value">Lead acetate</Param>
      </Object>
      <Object Type="keyword">
        <Param Name="value">Shallot</Param>
      </Object>
    </ObjectList>
  </Article>
</ArticleSet>